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Posted: Sunday, July 30, 2017 9:52 PM

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Job Description

Process guest orders to ensure that all items are prepared properly and on a timely basis. Have consistency in high volume/fast paced and at times stressful environment. Wear Clean uniform and have tidy appearance. Abide by Maria’s culture. Must be a team player. Must have strong work ethics.

Job Responsibilities:

  • Coordinate entire station and communicate with front and back-of-the-house personnel to provide a dining experience that meets or exceeds guest expectations.
  • May present, open, and pour wine when serving guests.
  • Observe customers to ensure that guests are satisfied with the food and service, respond to additional requests and determines when the meal has been completed.
  • Total bills, accept payment, handle cash and credit card transactions.
  • Compile daily financial reports.
  • Must assist bus person with stocking and removing dishes and silverware between courses and cleaning and resetting vacated tables.
  • Provide a favorable image of Maria's Italian Kitchen at all times and to promote our objectives and enhance public recognition of our areas of endeavor.
  • Maintain cleanliness
  • Must learn Maria's menus by heart.
  • Other Duties as assigned


Must be fluent in English. Having a second language is a plus.

Must have at least one year of experience as a Server in a full service restaurant

• Location: Agoura Hills, San Fernando Valley

• Post ID: 131854693 sanfernandovalley is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2017