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Posted: Saturday, February 3, 2018 11:05 AM

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Primary duties and responsibilities include, but are not limited to, the following:

· Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.

· Sort and stack clean dishes. Carries clean dishes to cook’s line and other proper storage areas. Rewashes soiled dishes before delivering.

· Change dishwater in dish machine every hour.

· Wash pots, pans and trays by hand.

· Remove trash and garbage to dumpster.

· Set up or break down dishwashing area.

· Clean and roll/unroll mats.

· Fill/empty soak tubs with cleaning/sanitizing solutions.

· Sweep/mop floors as necessary

· Sweep up trash around exterior of restaurant and garbage dumpster.

· Wipe up any spills to ensure kitchen floors remain dry

· Must notify Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures.

· Other duties as directed.

• Location: San Fernando Valley, Universal City

• Post ID: 96228577 sanfernandovalley is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018